Lunch
Wed-Mon:11:30-14:30
Last Order@14:15
Dinner
Wed-Mon:17:30-22:00
Last Order@21:30
Tuesdays Closed
Seto Japanese Restaurant
155-8460 Alexandra Rd., Richmond, B.C. Canada
Phone: 604-231-9493
|
|
Appetizer
Hiyayakko |
$3.00 |
|
Beef Sashimi |
$9.00 |
| |
Cold Tofu with Garnish |
|
|
Thinly Sliced Rare Beef with Ponsu Sauce |
Agedashi Tofu |
$4.50 |
Soft Shell Crab |
$10.50 |
| |
Deep Fried Tofu in Tempura Sauce |
|
Deep-Fried Soft Shell Crab |
Asari Sakamushi |
$9.50 |
Fresh Oysters |
$8.10 |
| |
Steamed Clams with Japanese Sake |
|
Fried Oysters in the Shell with Ponzu (6pcs.) |
Spinach Gomaae |
$4.75 |
Kani Cream Croquette |
$5.00 |
| |
Spinach Tossed with Sesame Sauce |
|
Crab Cream Croquette |
Spinach Ohitashi |
$4.25 |
Edamame |
$3.00 |
| |
Spinach with Sesame, Flanked Bonito and Ponzu Sauce |
|
Cooked Green Beans |
Ika Shiokara |
$4.75 |
| |
Salty Raw Squid |
Pork & Vege Gyoza |
$4.00 |
Matsutake Dobin Mushi |
$9.00 |
| |
Japanese Dumplings (6pc.) |
|
Mushroom Tea Pot Soup with Seasonal Pine Mushroom |
Vegetable Gyoza |
$4.00 |
Yamaimo Tanzaku |
$4.50 |
| |
Japanese Vegetable Dumplings (6pc.) |
|
Sliced Japanese White Potates (Raw) |
Marinated Tuna |
$7.00 |
Maguro Yamakake |
$7.75 |
| |
Fresh Tuna in Special Sauce |
|
Tuna with Mashed Japanese White Potato |
Marinated Salmon |
$7.50 |
Chicken Karaage |
$6.50 |
| |
Fresh Salmon in Special Sauce |
|
Deep-Fried Chicken |
Chawanmushi |
$4.50 |
Ika Karaage |
$7.50 |
| |
Steamed Egg Custard with Seafood and Vegetables |
|
Deep-Fried Squid |
Chawanmushi w/Fukahire |
$5.50 |
Okonomiyaki |
$8.25 |
| |
Steamed Egg Custard with Shark Fin and Vegetables |
|
Japanese-Style Pancake with Squid and Vegetables |
Takoyaki |
$5.50 |
Ika Mentaiko |
$12.50 |
| |
Ball-Shaped Fried Dumplings with Diced Octopus inside |
|
Squid with Cod Roe |
Fugu Mirin Boshi |
$4.50 |
BBQ Tako Cake |
$4.50 |
| |
Grilled Sweet Semi Dried
Blowfish |
|
BBQ Octopus Fish Cake |
Onsen Tamago |
$3.50 |
Tako Butsu |
$10.00 |
| |
Soft-Boiled Egg in Tempura
Sauce |
|
Chopped Fresh Octopus |
|
Soup, Salad, Sunomono
Rice |
$1.50 |
|
Mozuku |
$3.50 |
Miso Soup |
$1.50 |
|
Fine Seaweed |
|
| Clam Miso Soup |
$6.00 |
Tsukemono |
$4.00 |
Green Salad |
$6.00 |
|
Japanese Pickles |
|
Real Crab Salad |
$9.00 |
Seaweed Salad |
$3.50 |
Seafood Salad |
$8.00 |
Tobiko Salad |
$7.00 |
Ebi Sunomono (Shrimp) |
$4.50 |
|
Flyingfish Roe Salad |
|
Tako Sunomono (Octopus) |
$6.00 |
Onigiri (2pcs.) |
$5.00 |
Kani Sunomono |
|
|
Rice Ball with Choice of Salmon, Pickled Plum (Ume) or Dried Bonito (Okaka) |
| |
Immitation Crub |
$4.50 |
Yakionigiri (2pcs.) |
$7.00 |
| |
Real Crab |
$7.00 |
|
Roasted Rice Ball with Choice of Salmon, Pickled Plum (Ume) or Dried Bonito (Okaka) |
Kani Zousui |
$12.00 |
Ochazuke |
|
| |
Crab Congee with Egg |
|
|
Salmon,Pickled Plum (Ume) or Nori |
$5.00 |
|
|
|
Salmon Roe or Cod Roe |
$7.00 |
|
A La Carte
Tempura |
|
|
Fry Served with Salad |
|
| |
Japanese- Style Deep Fry |
Pork Katsu |
$9.50 |
Assorted Tempura |
$9.50 |
|
Deep Fried Pork |
| |
4pcs. Prawn and Vegetables |
|
Chicken Katsu |
$9.50 |
Prawn Tempura (8 pcs.) |
$10.50 |
|
Deep-Fried Chicken |
Vegetable Tempura (10 pcs.) |
$7.00 |
Teriyaki |
|
Yam Tempura (8 pcs.) |
$7.00 |
Chicken Teriyaki (8 oz.) |
$9.75 |
Pampkin Tempura (8 pcs.) |
$7.00 |
Salmon Teriyaki |
$10.00 |
|
|
New York Beef Teriyaki |
|
| |
|
|
|
(6 oz.) |
$11.75 |
| |
|
|
|
(8 oz.) |
$15.50 |
|
|
|
Robata (Japanese-Style BBQ)
Yakitori (Teriyaki/Shioyaki) |
$4.00 |
|
Ika Teriyaki / Ika Shioyaki |
$7.50 |
| |
Morsels of Chicken Skewers (2 Skewers) |
|
Squid Teriyaki / BBQ Squid with salt |
Shishamo |
$4.00 |
Sanma Shioyaki |
$6.00 |
| |
Grilled Smelt Fish (3 pcs.) |
|
BBQ Pike Mackerel with Salt |
Saba Shioyaki |
$8.00 |
Unagi Kabayaki |
$10.00 |
| |
BBQ Mackerel with Salt |
|
BBQ Eel with Special Sauce |
Salmon Belly Shioyaki |
$12.00 |
Hamachi Kama Shioyaki |
$26.00 |
| |
BBQ Salmon Belly with Salt |
|
BBQ Yellowtail Neck Meat with Salt |
Hamachi Shioyaki |
$10.50 |
Hamachi Teriyaki |
$11.00 |
| |
BBQ Yellowtail with Salt |
|
Yellowtail Teriyaki |
Salmon Kama Shioyaki |
$9.00 |
Oyster Motoyaki/Seafood Motoyaki |
$7.00 |
| |
BBQ Salmon Neck Meat with Salt |
|
Grilled Oyster (2pcs.) / Seafood with Homemade Sauce |
Tara Saikyo |
$9.50 |
Awabi Motoyaki |
$10.00 |
| |
Black Cod Marinated with Miso |
|
|
Grilled Abalone (2pcs.) |
|
BBQ Short Ribs |
$9.50 |
|
|
| |
|
|
|
|
|
|
| |
Dinner
Complete Dinner for One |
$24.00 |
|
| |
Choice of Sushi, Chirashi or N.Y. Steak served with Sunomono or Gomaae, Tempura, Chawanmushi, Miso Soup & Ice Cream
(Steamed rice comes with N.Y. steak) |
Suto Sushi Boat for Two |
$48.00 |
|
| |
Sushi, Sashimi, Tempura, Fresh Oysters, Sunomono, Miso Soup, Fruits & Ice Cream |
Family Boat for Two |
$48.00 |
|
| |
House Roll, Chicken Karaage, Tempura, Gyoza, Salmon Teriyaki, Sunomono,
Miso Soup, Fruits & Ice Cream |
Yose Nabe |
$50.00 |
|
| |
Hot pot (Salmon, Oysters, Black Cod, Tofu,Udon & 5 Different Kinds of Vegetables)
*Please order before 9:00 p.m.
|
Sukiyaki / Shabushabu |
$50.00 |
|
| |
Thinly Sliced Beef, Tofu, Udon, 5 Different Kinds of Vegetables
*Please order before 9:00 p.m.
|
Donburi (with Miso Soup)
Katsu Don |
$10.00 |
|
Unagi Don |
$15.00 |
| |
Deep-Fried Pork on Rice |
|
|
Barbecued Eel on Rice |
Chicken Katsu Don |
$10.00 |
|
Beef Don |
$9.75 |
| |
Deep-Fried Chicken on Rice |
|
|
Beef on Rice |
Oyako Don |
$9.50 |
|
Teriyaki Don |
$10.00 |
| |
Chicken and Egg on Rice |
|
|
Chicken or Beef Teriyaki on Rice |
Ten Don |
$10.75 |
|
|
|
|
| |
Seafood and Vegetable Tempura on Rice |
|
|
|
|
|
Uni Don |
$26.00 |
|
Ebi Sanshoku Don |
$26.00 |
| |
Sea Urchin on Rice |
|
|
Sea Urchin, Salmon Roe & Shrimp |
Hotate Sanshoku Don |
$26.00 |
|
Salmon Sanshoku Don |
$26.00 |
| |
Scallop, Sea Urchin & Salmon Roe |
|
|
Salmon Belly, Salmon Roe & Sea Urchin |
|
| |
Noodles
Udon (Thick Noodle) or Green Tea Soba (Buckwheat Thin Noodle)
Plain Noodles |
$7.25 |
|
Zaru |
$7.25 |
| |
Noodles in Broth |
|
|
Cold Noodles(Udon or Soba)with Dip-in Sauce |
Nabeyaki |
$10.00 |
|
Tenzaru |
$9.50 |
| |
Noodles in Hot Pot with Prawn & Vegetable Tempura on the Side |
|
|
Cold Noodles with Prawn & Vegetable Tempura on the Side |
Tempura |
$9.50 |
|
Yakisoba (Beef) |
$8.75 |
| |
Noodles in Broth with Prawn & Vegetable Tempura on the Side |
|
|
Japanese-style Fried Noodles with Meat and Vegetables |
Beef |
$9.00 |
|
Soumen |
$7.75 |
| |
Noodles in Broth with Beef |
|
|
Cold Japanese Very Thin Noodles with Dip-in Sauce |
Chicken |
$8.75 |
|
Tonkatsu |
$12.00 |
| |
Noodles in Broth with Chicken |
|
|
Noodles with Pork Cutlet |
Kitsune |
$8.50 |
|
Yakisoba (Beef) |
$8.50 |
| |
Noodles in Broth with Fried Tofu |
|
|
|
(Seafood) |
$12.75 |
Ramen Special
Shoyu Ramen |
$8.50 |
|
Miso Ramen |
$8.50 |
| |
Japanese-Style |
|
|
Japanese-Style |
Shoyu Ramen Large Size (Plus) |
$3.00 |
|
Miso Ramen Large Size (Plus) |
$3.00 |
Topping
| Kimchi |
$2.00 |
|
|
|
| Chashu |
$2.50 |
|
|
|
| Corn & Butter |
$2.50 |
|
|
|
| Tonkatsu |
$4.00 |
|
|
|
| Tempura |
$4.00 |
|
|
|
|
| |
|
